Whole clams topped with bacon, chopped peppers, garlic & butter

Fresh mozzarella ball stuffed with ricotta, served over diced tomatoes, with red onions and balsamic

Fried calamari, served with marinara

Grilled Italian bread topped with melted fresh mozzarella, diced tomato and onion

A bundle of steamed mussels tossed with garlic and oil broth

Baked clams, eggplant rollatini, mussels and shrimp

Fresh mozzarella, sandwich, battered and fried, topped with marinara sauce

Thin sliced fried eggplant, topped with fresh mozzarella and basil

Tomato sauce and melted mozzarella 

Served with a scoop of ricotta

Served with duck sauce

Spicy

Prosciutto, balsomic glaze and burrata cheese

Artichoke and spinach with mozzarella cheese

Black olives, onions, oregano, basil and marinara sauce

With prosciutto, roasted peppers and balsamic glaze

With mozzarella and ricotta cheese

Fresh mescaline greens, poached pears in cinnamon with gorgonzola, roasted sugar walnuts finished with raspberry dressing

With fried chicken, shrimp and veal

Fresh mozzarella, diced tomato, red onions, basil and olive oil

Sauteed with prosciutto and provolone, in a brown demi-glaze

Prepared the classic French manner with a lemon butter and white wine sauce

Sauteed in a marsala wine with fresh mushrooms

Sauteed in a tangy lemon sauce with capers and artichoke hearts

Sauteed and layered with thinly sliced eggplant, prosciutto and fresh mozzarella in a brown sauce

Served in a tangy lemon caper sauce with artichoke hearts

Calamari, mussels and clams tossed in a spicy Fra Diavolo sauce over linguini pasta

Grilled salmon topped with diced tomatoes, red onion fresh mozzarella, basil and olive oil

A bundle of steamed mussels tossed in a marinara sauce over linguini pasta

Fresh filet baked and topped with seasoned breadcrumbs and olive oil or francese style

Shrimp sauteed in a garlic, lemon, wine sauce

Brown demi glaze, potatoes and vegetables

over gnocchi

Tossed in a creamy basil sauce & grilled chicken

A dozen fresh clams served in a garlic and oil or marinara sauce

Rigatoni stuffed with ricotta cheese and topped with our creamy bolognese sauce

Sauteed shrimp, spinach, cherry tomatoes and artichoke hearts, tossed with garlic & oil

Shrimp and spinach tossed with a creamy pink sauce

Ravioli stuffed with lobster and ricotta cheese in a pink sauce, with shrimp

Ina  creamy pink sauce with prosciutto and onion

With burrata, diced eggplant, pomodoro sauce, topped with shaved reggiano cheese

Creamy sauce with peas, bacon & onions